My Dads Beet Borscht

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My Dads Beet Borscht

Vegetarian / Eastern European
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Course Soup
Cuisine Eastern Europian, Vegetarian

Ingredients
  

  • 2 beets coarsely grated 2cups
  • 1 carrot coarsely grated 1/2 cup
  • ½ onion fine chop 1/4 cup
  • 1 clove garlic fine chop
  • 1 bay leaf
  • water or veggie broth enough to generously cover your Veggies
  • 2 Tbls cider vinegar or lemon juice
  • 1 Tbls brown sugar
  • salt + pepper
  • Garnish with sour cream or yogurt.
  • serve hot or cold

Instructions
 

  • Put all ingredients in soup pot . Bring to boil, reduce heat and simmer 35 minutes. Adjust seasoning. a little more salt, pepper ,vinegar or sugar ? your choice.